Prosante® textured soy flour
With a protein content of 50%, the Prosanté® brand is a high-quality, textured soy flour that is available in a variety of shapes and sizes.
Mimicking the look and fibrous structure of cooked meat, it may also be used to add protein and crunch to nutrition bars and snacks. Cargill is a textured soy flour supplier to the food industry.
Prosanté® textured soy flour provides flavorful, healthier versions of conventional food favorites including:
In its hydrated form, textured soy flour can be used in many formulations to replace substantial portions of raw meat.
For example, extending ground meat with Prosanté™ textured soy flour:
- increases yield
- adds juiciness
- lowers fat
Even with chicken’s delicate flavor, taste tests have concluded that patties with 10% Prosanté® textured soy flour were indistinguishable from all-chicken patties – and half the participants preferred them.
Prosanté® textured soy flour in ground chicken patties:
- decreases ingredient costs
- reduces loss of water and/or fat during cooking
A unique, lightly textured Prosanté® textured soy flour is ideal for granola-type cereal bars that can contain >30% textured soy flour by weight. It provides a tasty, portable and convenient way to make healthful products.
Textured Soy Flour Benefits
- Excellent source of protein
- Heart healthy
Textured Soy Flour Applications
Some Cargill products are only approved for use in certain geographies, end uses, and/or at certain usage levels. It is the customer's responsibility to determine, for a particular geography, that (i) the Cargill product, its use and usage levels, (ii) the customer's product and its use, and (iii) any claims made about the customer's product, all comply with applicable laws and regulations.