Warminster maltings has been supplying malt to the brewing industry since before 1879, and is one of only a few remaining floor maltings in England and Wales. It produces malt of a quality that the purists would describe as a more natural product as compared to the malt produced in a modern pneumatic malt factory.
Not surprisingly the maltings has been awarded the Soil Associations ‘Organic’ symbol, and is one of the few sources of organic malt within the UK.
2Row Brewers malts
Warminster Marris Otter (2.5 – 3.5 L)
Maris Otter, the malting barley variety revered by brewers for the production of traditional cask ales, is floor malted for preferred flavor and performance.
Warminster Organic Pale Ale (2.5 – 3.5 L)
A malt of exceptional quality, floor malted and made from premium organic barley. Suitable for all organic ales.
Some Cargill products are only approved for use in certain geographies, end uses, and/or at certain usage levels. It is the customer's responsibility to determine, for a particular geography, that (i) the Cargill product, its use and usage levels, (ii) the customer's product and its use, and (iii) any claims made about the customer's product, all comply with applicable laws and regulations.