Masa flour
Cargill’s masa flour line includes a wide selection of products and granulations for use in chips, taco shells, tortillas and other innovative snacks.
Each masa flour product is:
- Formulated to deliver the bite, natural flavor and bright, rich color today’s consumers demand
- Produced using industry-leading identity preservation standards, protocols and systems ensuring consistent characteristics
| Product | Texture | Applications |
| Yellow Chip Masa Flour | Coarse Medium Medium-fine |
Chip/Tortilla |
| Yellow Tortilla Masa Flour | Fine | Table Tortilla |
| Yellow Snack Masa Flour | Fine | Extruded Snack |
| Yellow Taco Masa Flour | Coarse | Taco/Chip |
| Yellow Taquito Masa Flour | Coarse | Taquito |
| White Chip Masa Flour | Coarse Medium Medium-fine Fine |
Chip/Tortilla |
| White Tortilla Masa Flour | Fine | Table Tortilla |
| White Taco Masa Flour | Coarse | Taco/Chip |
| Masathentic™ Flavor Enhancer | Coarse | Tortilla/Chip/Taco |
| Masathentic™ Tortilla Chip Flour | Coarse | Tortilla/Chip/Taco |
Some Cargill products are only approved for use in certain geographies, end uses, and/or at certain usage levels. It is the customer's responsibility to determine, for a particular geography, that (i) the Cargill product, its use and usage levels, (ii) the customer's product and its use, and (iii) any claims made about the customer's product, all comply with applicable laws and regulations.
With tortillas, authenticity is a must but consumers are increasingly looking for greater variety and healthier options, too. We can deliver on those attributes. 