Masa flour

Cargill’s corn masa flour is a corn flour product line that includes a wide selection of products and granulations for use in chips, taco shells, tortillas and other innovative snacks. Cargill has quality control process that select the best quality corn to go into our masa flour.

Each masa flour product is:

  • Formulated to deliver the bite, natural flavor and bright, rich color today’s consumers demand
  • Produced using industry-leading identity preservation standards, protocols and systems ensuring consistent characteristics
ProductTextureApplications
Yellow Chip Masa FlourCoarse
Medium
Medium-fine
Chip/Tortilla
Yellow Tortilla Masa FlourFineTable Tortilla
Yellow Snack Masa FlourFineExtruded Snack
Yellow Taco Masa FlourCoarseTaco/Chip
Yellow Taquito Masa FlourCoarseTaquito
White Chip Masa FlourCoarse
Medium
Medium-fine
Fine
Chip/Tortilla
White Tortilla Masa FlourFineTable Tortilla
White Taco Masa FlourCoarseTaco/Chip
Masathentic™ Flavor EnhancerCoarseTortilla/Chip/Taco
Masathentic™ Tortilla Chip FlourCoarseTortilla/Chip/Taco
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Some Cargill products are only approved for use in certain geographies, end uses, and/or at certain usage levels. It is the customer's responsibility to determine, for a particular geography, that (i) the Cargill product, its use and usage levels, (ii) the customer's product and its use, and (iii) any claims made about the customer's product, all comply with applicable laws and regulations.