Peter’s® chocolate for ice cream products
Outstanding ice cream applications start with Peter’s® superior chocolate. We offer ice cream coatings and inclusions made from our most popular premium chocolates.
| Product | Description |
| Burgundy® dark ice cream coating | A premium, dark ice cream coating made by blending Burgundy® chocolate, our most popular semisweet chocolate, with coconut oil to make it suitable for coating frozen centers. |
| Burgundy® liquid chip | Burgundy® semisweet chocolate designed to be incorporated in ice cream as a soft chip. |
Some Cargill products are only approved for use in certain geographies, end uses, and/or at certain usage levels. It is the customer's responsibility to determine, for a particular geography, that (i) the Cargill product, its use and usage levels, (ii) the customer's product and its use, and (iii) any claims made about the customer's product, all comply with applicable laws and regulations.
