Versatile ingredients for diverse applications

Horizon Milling offers wheat and flour products for a wide range of product applications. As a leading flour miller, we draw on our knowledge of consumer dining and nutrition trends to introduce wheat-based products that help you respond to the changing dietary preferences of your customers. Our national scope and diverse wheat origination options strengthen our ability to produce flours with the improved baking characteristics you’re looking for. All products are carefully formulated to precise specifications, so you can count on the same quality, safety and consistency with every order.

Simply Milled  

Simply Milled Baking BasicsSimply Milled Whole GrainsSimply Milled Special AdditionsSimply Milled Custom Bakes
We recognize how important a role quality & consistency play in creating the perfect baked good. And as a leader in the flour milling industry, we’ve developed a robust portfolio of bakery flours to help you achieve that perfection every time.  From white spring, to stone ground, to cracked and crushed whole wheat flours, our solutions provide the excellent performance and great taste that top-quality products demand.Horizon Milling’s portfolio of special additions acts as a unique toolkit for bakers, allowing them to elevate  taste, improve nutrition or improve processing.We are behind a variety of bread products. We make and market some under our own brands, as well as work with some of the most prominent Bakery and Grocery companies in North America to develop their own. 
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Some Cargill products are only approved for use in certain geographies, end uses, and/or at certain usage levels. It is the customer's responsibility to determine, for a particular geography, that (i) the Cargill product, its use and usage levels, (ii) the customer's product and its use, and (iii) any claims made about the customer's product, all comply with applicable laws and regulations.