We partner with our customers to produce chocolates with excellent viscosity, workability, mouthfeel and flavor — all important attributes when producing the perfect confection.

Ingredients and systems


  • Citric Acid
  • Potassium Citrate

Cocoa & Chocolate

  • Chocolate
  • Compounds
  • Specialty



  • Alberger®
  • Microsized
  • Premier™
  • Pretzel
  • Standard Granulated
  • Sea Salt


  • Corn Syrup 
    • ClearSweet® 
  • High Fructose Corn Syrup
    • IsoClear® 
  • Maltitol
  • Sugar
  • TREHA® Trehalose
  • Zerose® Eryithritol

Some Cargill products are only approved for use in certain geographies, end uses, and/or at certain usage levels. It is the customer's responsibility to determine, for a particular geography, that (i) the Cargill product, its use and usage levels, (ii) the customer's product and its use, and (iii) any claims made about the customer's product, all comply with applicable laws and regulations.