In addition to supplying ingredients and formulation expertise to our customers that consistently produce high-quality products, Cargill also helps our customers create indulgent formulations that meet today's consumer preferences.

Manufacturers are always seeking and finding ways to satisfy consumer demand for indulgent foods. While there is no singular definition for indulgent foods, consumers will know a product is indulgent when they see, smell and taste it. There's no real secret to the formulation or processing of indulgent products other than using quality ingredients in applications to create appealing finished products.

Cargill’s indulgent solutions include:

Specialty brewers malt Frying shortenings Sugar solutions Cocoa and chocolate Corn sweeteners Cake shortenings Bakery flour

Easy ways to learn more or purchase: Email Cargill Talk to a representative: 1-888-760-4474 See international offerings

	Bakery Whole wheat indulgent snack rolls Shortening options to optimize cakes and frostings		Dairy How to increase fiber in your ice cream without noticing it
	Confectionery Is chocolate recession proof? Adventurous chocolate bar flavor pairings Cargill chocolate brands offer consumers affordable indulgence		Convenience Syrup spells sweet success for snack cake makers
	Cross-category solutions Chocolate powder mix allows for "made with real chocolate" claim Corn sweeteners: a logical sweetener choice		Snacks and cereals Back to basics chocolate cookie for the "simple" foods market Syrup spells sweet success for snack cake makers

Cargill events & trade shows View information about our featured products and solutions at future and past events. Learn more...

For regular updates on reduced calorie related developments and new product announcements, see our Cargill e-News page.  To sign up for Cargill e-News contact Mike_Beaverson@cargill.com.

Perspectives blog See what Cargill technologists and applications scientists have to say about some of the key challenges being faced by food and beverage formulators in reducing calories and sugar. Learn more...