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Cost management
In addition to supplying ingredients and formulation expertise to our customers that consistently produce high-quality products, Cargill also helps our customers manage costs by boosting operational efficiency, managing market risks and optimizing product formulations.
Costs are a huge concern for the food industry. According to a recent survey of R&D strategies at food and beverage manufacturers from foodprocessing.com, “contributing to cost reduction” is the second most important concern for two years in a row, with only “food safety” as a greater concern. A KPMG survey of Food and Beverage Executives showed their biggest concern, by a long shot, to be “discounts driven by market competition.” *
Food and beverage manufacturers and Cargill are in synch when it comes to keeping the costs of manufacturing down. Cargill understands that as ingredient costs increase, technical innovation is needed in formulations to keep our customers competitive. That’s why Cargill offers cost management solutions in the form of formulation and ingredient expertise as well as risk management and manufacturing process optimization solutions.
Cargill’s cost management solutions include:
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Easy ways to learn more or purchase:
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Innovative solutions
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Bakery |
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Snacks and cereals |
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Beverages |
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Dairy |
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Beverages - alcoholic
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Convenience
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Confectionery
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Cross-category solutions |

More information and resources
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For regular updates on reduced calorie related developments and new product announcements, see our Cargill e-News page. To sign up for Cargill e-News contact Mike_Beaverson@cargill.com. |
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* http://www.foodprocessing.com/articles/2011/rdsurvey.html; http://www.kpmg.com/US/en/IssuesAndInsights/ArticlesPublications/Documents/pulse-survey-food-beverage.pdf
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Key topics Downloads |
Popular links
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Cargill events & tradeshows Perspectives blog Food Ingredient News |
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Easy ways to learn more or purchase
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Applications |
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Some Cargill products are only approved for use in certain geographies, end uses, and/or at certain usage levels. It is the customer's responsibility to determine, for a particular geography, that (i) the Cargill product, its use and usage levels, (ii) the customer's product and its use, and (iii) any claims made about the customer's product, all comply with applicable laws and regulations. |

























